Noodle Croquette

Ingredients :

250 gr,  Instant noodle or Macaroni

1 medium size, Onion, finally chopped

3 cloves, Garlic, finally chopped

5 tbs, Flour

250 ml, Milk

2-3 tbs, Cilantro, finally chopped

200 gr, Cheddar cheese
Black pepper, to taste

Vegetable oil, for sauteing and frying
Salt, to taste

Direction :

Boil noodles / macaroni until cooked, drain it, set aside

In the skillet sauté the onions until browned and fragrant

Add the flour mix

Pour the milk and mix again until smooth

Enter the cheese and stir until mixed with the dough

Add salt and pepper

Enter chopped cilantro, reduce heat and stir well

Remove and let it cool

Completion:

Once the dough is rather cool, make the dough round or oval shapes as desired

Roll in flour, then dip in beaten egg and roll in bread crumbs

Store in a refrigerator (no freezer), if possible overnight

Over medium heat fry the dough in plenty of hot oil

Until golden brown

Enjoy croquette noodles / macaroni as a family snack

Happy cooking & eating ^-^